8702 Pacific Street, Omaha, NE 68114 4029642227
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8702 Pacific Street, Omaha, NE 68114 4029642227
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Brunch a La Carte

  • Slab Bacon or Jalapeño Bacon

    $5

  • 2 Eggs Your Way

    $4

  • Mini Ricotta Pancake

    $4

  • House-Made Bacon Sausage

    $4

  • Waffle

    $4

  • Biscuit and Gravy

    $5

Benedicts

Served with fresh fruit

  • Chicken and Waffle

    Crisp chicken, sunny side up egg, pomegranate syrup, al pastor hollandaise

    $13

  • The Ham

    House English muffin, pecan smoked ham, smoked prosciutto, gruyere cheese blend, al pastor hollandaise, poached egg, potato rosti

    $13

    gluten free

  • The Summer Tomato

    House english muffin, sauteed spinach and wood roasted tomato, pesto, al pastor hollandaise poached eggs, potato rosti

    $13

    gluten free

Signature

Served with fresh fruit

  • House-Made Monkey Bread

    Cinnamon, brown sugar, apricot marmalade, house caramel

    $10

  • Ultimate Breakfast Sandwich

    Toasted Le Quartier Brioche, 6 strips cobb smoked bacon, warm ricotta, raw local honey, housemade jalapeno bacon sausage, eggs, local raspberry jalapeno jam

    $15

    gluten free

  • Grilled Steak and Eggs

    5 oz New York strip, al pastor, molcajete salsa, potato rosti, sunny side up eggs

    $16

    gluten free

  • Le Quartier Brioche French Toast

    Lemon curd , mixed berry compote, orange zest, peanut butter powder

    $13

  • Tinga and Egg Tostada

    Crispy corn tortilla chips, chipotle braised chicken, chive cream, charred guacamole, molcajete salsa

    $12

  • Kids Breakfast

    Choice of: eggs, french toast, mini ricotta or waffle, served with bacon and fruit

    $7

  • Senior VIP

    Choose 3 items from the a la carte menu
    Includes coffee, soda or tea

    $12

Bakes

Served with fresh fruit

  • The Everything

    Lox (cured salmon), everthing spiced pizza dough, caper tapenade, red onion, herb smear, sunnyside up egg

    $15

  • Wood Baked Ricotta Pancake

    Mixed Berry compote, chantilly cream, candied walnut

    $12

  • Cast Iron Biscuit

    Red eye gravy, bacon sausage, sunnyside up egg, potato rosti

    $12

  • Vegetarian Egg in Cocotte

    Wood roasted vegetables, whipped herbed goat cheese, molcajete salsa, frisee salad

    $13

    gluten free

Wood-Fired Pizza

Add a wedge salad +6

  • Mushroom & Fennel Sausage

    Shaved pecorino, roasted garlic, onion, organic tomato, fresh ricotta, truffle oil

    $17

  • Nduja Peppe

    Nduja artisans pepperoni, organic tomato, shaved pecorino, house mozzarella, calabrian pesto

    $17

  • Poached Pear & Prosciutto

    Herb oil, port onion, gorgonzola, candied walnuts

    $17

  • Croque

    Cured ham, béchamel, caramelized onion, farm egg, oven-roasted tomato, pesto

    $17

  • Veggie

    Roasted seasonal vegetables, organic tomato, goat cheese, pesto

    $15

  • Timber Pie

    Organic tomato, jalapeño bacon, soppressata, smoked prosciutto, giardiniera, ricotta cheese

    $17

  • Margherita

    Organic tomato sauce, house mozzarella, basil, tomato, garlic oil, shaved grana padano

    $15

  • Roasted Jalapeño

    Fire roasted jalapeño cream, house pickled jalapenos, pepperoni, calabrian pesto, chives, house ricotta, raw local honey

    $17

Custom Pizza

Choose up to 3 toppings and 1 cheese
$16

  • Meats

    sausage, pepperoni, nduja, prosciutto, ground wagyu, braised bacon, roasted chicken, sopresatta, crispy meat balls

    $4

    Steak $4

    Shrimp $4

  • Veggies

    Roasted mushroom, heirloom tomato, caramelized onion, olive mix, wood roasted veggies, jalapeño, giardiniera

  • Dairy

    Fresh ricotta, fresh mozzarella, herb goat cheese, house blend, shaved grana padano

Small Plates

  • Warm Board

    Marin triple cream, speck, soppressata, warm nuts, olive mix, raspberry jalapeño jam, grain mustard, focaccia

    $15

    gluten free

  • Fire-Roasted Mussels

    Beer, garlic butter, organic tomato, pesto, nduja, house focaccia

    Half $8

    Full $14

  • Wild Shrimp & Crab Cakes

    Blue crab, roasted pepper, celery, green onion, jalapeño, smoked paprika remoulade

    $13

  • Artichoke Gratin

    Boursin cheese, gruyere, garlic, fresh herbs, pesto di parma, balsamic reduction, house focaccia

    $11

  • Wood-Fired Red Bird Wings

    1 lb. all-natural, antibiotic free chicken, harissa apricot, mustard molasses bbq or salsa roja

    $13

  • Milanese Meatballs

    Crispy, spicy Italian meatballs, house-made mozzarella, organic tomato sauce, calabrian pesto, grana padano

Greens

  • Tuna Hacked

    Teriyaki tuna, crispy noodles, sriracha peanuts, red pepper, tomato, cucumber, chopped spinach, sesame vinaigrette

    $18

  • Wood-Roasted Chicken Salad

    Pulled chicken, greens, candied walnut, green goddess dressing, cherry tomato, diced avocado, corn, blue cheese

    $15

    gluten free

  • Blackened Chopped Steak Salad

    Beef filet medallion, toasted pumpkin seed caeser dressing, baby kale, cranberry crunch

    $18

    gluten free

  • Soup and Salad Combo

    Your choice of soup and salad

    Farm greens $10

    Roasted chicken salad $12

    Chopped steak salad $14

    Tuna chop $14

From the Fire

Add farm greens or soup +4 // wedge salad +6

  • Cedar Planked Steelhead Salmon

    Buttered yukon puree, asparagus, soy caramel

    $26

    gluten free

  • Snake River Farms Wagyu Steak and Frites

    4 oz wagyu bavette steak, smoked peppercorn sage butter, au jus, truffle fries

    $18

  • Prohibition Black Chicken

    All-natural and anitibiotic free non GMO Amish Chicken, cabernet wine cured, herb essence, garlic jus, buttered yukon puree, wood-roasted vegetables

    $22

    gluten free

  • Timber Mac

    Boursin, house-made mozzarella, house nduja, garlic clove, prosciutto, pesto, wood-roasted chicken

    $19

    Salmon $6

    Certified Angus Beef® steak $10

  • Wood Roasted Chicken Schnitzel

    Lightly breaded, red bird farms all-natural antibiotic free chicken, pecan smoked ham, buttered yukon potato puree, glazed heirloom carrots, cordon bleu sauce, pesto

    $20

Between Bread

Served with house-cut fries // Substitute truffle fries +2 // Add farm greens or soup +4 // wedge salad +6

  • Timburger

    Ground, local short rib wagyu, pickle, tomato, burger sauce, port onion, jalapeño bacon, havarti

    1/4 lb $10

    1/2 lb $15

  • berkshire Pork Cuban Schnitzel

    Braised bacon, mojo slaw, garlic aioli, giardiniera, pickles, gruyere blend

    $13

  • House-Ground Lamb Burger

    Raspberry jalapeño jam, tomato, red onion, herb goat cheese

    $14

  • French Onion Fried Chicken

    Sweet and spicy pickle, smoked black pepper aioli, gruyere cheese blend, braised onions

    $13

  • Grilled Chicken Club

    Cabernet BBQ sauce, havarti cheese, pecan bacon, garlic aioli, heirloom tomato, red onion, charred guacamole

    $13

Daily Specials

  • Sunday & Wednesday

    Special for 2: chopped wedge, truffle mac and cheese, wood-fired pizza

    $34

    Add a Bottle of Rosé, Chianti or Rioja $18

  • Sunday, Monday & Tuesday

    1/2 price kid's meals (does not include kid breakfast)

Small Plates

  • Fire-Baked Focaccia

    Served with herb butter, warm house ricotta, raw honey

    $4

  • Timber Fries

    Truffle oil, crispy wild mushrooms, giardiniera, cordon bleu, capicola ham, chive cream

    $9

  • Warm Board

    Triple cream, Dolce gorgonzola, speck, soppressata, warm nuts, olive mix, raspberry jalapeño jam, grain mustard, focaccia

    $15

    gluten free

  • Fire-Roasted Mussels

    Beer, garlic butter, organic tomato, pesto, nduja, house focaccia

    Half $8

    Full $14

  • Shrimp & Crab Cakes

    Blue crab, roasted pepper, celery, green onion, jalapeño, smoked paprika remoulade

    $13

  • Wood-Fired Red Bird Wings

    1 lb. all-natural, antibiotic free chicken, harissa apricot, mustard molasses bbq or salsa roja

    $13

  • Milanese Meatballs

    Crispy, spicy Italian meatballs, house-made mozzarella, organic tomato sauce, Calabrian pesto, Grana Padano

    $13

Lunch Specials

  • Carved New York French Dip

    House-made onion loaf, peppercorn crusted, gruyere cheese blend, creamy harissa, natural juices, house-cut fries

    $17

  • Snake River Farms Wagyu Steak and Frites

    4 oz wagyu bavette steak, smoked peppercorn sage butter, au jus, truffle fries

    $18

  • Wood-Fired Pizza and Greens

    $12

    Sub roasted chicken salad $3

    Chopped steak $5

    Seared tuna $5

  • Soup and Salad Combo

    Your choice of soup and salad

    Farm greens $10

    Roasted chicken salad $12

    Chopped steak salad $14

    Tuna chop $14

  • Timber Mac Duo

    Boursin, house-made mozzarella, house nduja, garlic clove, prosciutto, pesto, wood-roasted chicken and farm greens salad

    Salmon $6

    Certified Angus Beef® Steak $6

  • Canestri Pasta Duo

    Wood roasted wild mushroom, roasted fennel, champagne cream sauce, crispy sage and farm greens salad

    $14

    Salmon $6

    Certified Angus Beef® Steak $6

Greens

  • Tuna Hacked

    Teryiaki seared tuna, sriracha peanuts, crispy noodles, red pepper, tomato, cucumber, chopped spinach, sesame vinaigrette, peanut sauce

    $18

  • Wood-Roasted Chicken Salad

    Pulled chicken, greens, candied walnut, Green Goddess dressing, cherry tomato, diced avocado, corn, blue cheese

    $15

    gluten free

  • Blackened Chopped Steak Salad

    Beef filet medallion, toasted pumpkin seed caeser dressing, baby kale, cranberry crunch

    $18

  • Iceberg Wedge

    Sherry vinaigrette, gorgonzola dressing, heirloom tomato, shaved red onion, crumbled bacon, diced egg, gorgonzola

    Side $8

    Boat $14

Wood-Fired Pizza

Add a wedge salad +6

  • Mushroom & Fennel Sausage

    Shaved pecorino, roasted garlic, onion, organic tomato, fresh ricotta, truffle oil

    $15

  • Nduja Peppe

    Nduja Artisans pepperoni, organic tomato, shaved pecorino, house mozzarella, Calabrian pesto

    $15

  • Poached Pear & Prosciutto

    Herb oil, port onion, gorgonzola, candied walnuts

    $15

  • Croque

    Cured ham, béchamel, caramelized onion, farm egg, oven-roasted tomato, pesto

    $16

  • Veggie

    Roasted seasonal vegetables, organic tomato, goat cheese, pesto

    $14

  • Timber Pie

    Organic tomato, jalapeño bacon, soppressata, smoked prosciutto, giardiniera, ricotta cheese

    $16

  • Margherita

    Organic tomato sauce, house mozzarella, basil, tomato, garlic oil, shaved grana padano

    $14

  • Roasted Jalapeño

    Fire roasted jalapeño cream, pepperoni, calabrian pesto, chives, house ricotta, raw local honey

    $16

Custom Pizza

Choose up to 3 toppings and 1 cheese $16

  • Meat

    Sausage, pepperoni, nduja, prosciutto, ground wagyu, braised bacon, roasted chicken, sopresatta, crispy meat balls

    $4

    Steak $4

    Shrimp $4

  • Veggies

    Roasted mushroom, heirloom tomato, caramelized onion, olive mix, wood roasted veggies, jalapeño, giardiniera

  • Dairy

    Fresh ricotta, fresh mozzarella, herb goat cheese, house blend, shaved grana padano

From the Fire

Add farm greens or soup +4 // wedge salad +6

  • Cedar Planked Steelhead Salmon

    Buttered yukon puree, grilled asparagus, ginger soy caramel glaze

    $18

    gluten free

  • prohibition Black Chicken

    All-natural and anitbiotic free, Non GMO Chicken, cabernet wine cured, herb essence, garlic jus, buttered yukon potato puree, wood-roasted vegetables

    $22

    gluten free

  • Wood Roasted Schnitzel Stack

    Lightly breaded, red bird farms all natural antibiotic free chicken, pecan smoked ham, buttered yukon potato puree, glazed heirloom carrots, cordon bleu sauce, pesto

    $18

  • Wood Roasted Coconut Shrimp

    Wild gulf coconut breaded shrimp, ginger dipping sauce, wood roasted vegetable and french rice stir fry

    $16

Between Bread

  • Timburger

    Ground, local short rib wagyu, pickle, tomato, burger sauce, port onion, jalapeño bacon, widmer cheddar / Vegetarian beyond burger available

    1/4 lb $10

    1/2 lb $15

    gluten free

  • House-Ground Lamb Burger

    Raspberry jalapeño jam, tomato, red onion, herb goat cheese

    $14

    gluten free

  • Berkshire Pork Cuban Schnitzel

    Braised bacon, mojo slaw, garlic aioli, giardeniera, pickles, gruyere blend

    $13

  • Meatball Press

    Brioche, house fried mozzarella, giardeniera, aioli, marinara

    $12

  • Chicken Club

    Cabernet BBQ sauce, aged cheddar, pecan bacon, garlic aioli, heirloom tomato, red onion, charred guacamole

    $13

    gluten free

  • FRENCH ONION FRIED CHICKEN

    Brioche, sweet and spicy pickle, smoked black pepper aioli, Gruyere cheese blend, braised onions

    $13

  • Chicken Waldorf

    Croissant, grilled grapes, poached apples, candied walnuts, green goddess dressing

    $12

Small Plates

  • Timber Fries

    Truffle oil, crispy wild mushrooms, giardiniera, cordon bleu, capicola ham, chive cream

    $9

  • Fire-Roasted Mussels

    Beer, garlic butter, organic tomato, pesto, nduja, house focaccia

    Full $14

  • Shrimp & Crab Cakes

    Blue crab, roasted pepper, celery, green onion, jalapeño, smoked paprika remoulade

    $13

  • Artichoke Gratin

    Boursin cheese, gruyere, garlic, fresh herbs, pesto di parma, balsamic reduction, house focaccia

    11

  • Wood-Fired Red Bird Wings

    1 lb. all-natural, antibiotic free chicken, harissa apricot, mustard molasses bbq or salsa roja

    $13

    gluten free

  • Milanese Meatballs

    Crispy, spicy Italian meatballs, house-made mozzarella, organic tomato sauce, Calabrian pesto, Grana Padano

    $13

  • Jalapeño Bacon Shrimp Skewer

    Local apple butter, bourbon molasses, charred guacamole

    $13

    gluten free

  • Wood-Roasted Cauliflower Au gratin (NEW)

    Roasted garlic, caramelized onion, garlic butter, champagne cream, gruyere cheese

    $12

Chef Signature Starter

  • Fire-Baked Focaccia

    Served with herb butter, warm house ricotta, raw honey

    $4

  • Warm Board

    Triple cream, gorgonzola, speck, soppressata, warm nuts, olive mix, raspberry jalapeño jam, grain mustard, focaccia

    $15

    gluten free

  • Crab Stuffed Mushrooms (NEW)

    Crimini mushrooms, garlic spinach, blue crab, tomato saffron broth

    $14

  • Wood Grilled Shishito Peppers (NEW)

    Lemon rosemary vinaigrette, smoked peppercorn, toasted pine nuts, pecorino, calabrian pesto

    $12

  • Wood Roasted Butternut Squash (NEW)

    Oregon Hazelnut salsa, house whipped ricotta, raw local honey

    $12

Greens

  • Tuna Hacked

    Teryiaki seared tuna, sriracha peanuts, crispy noodles, red pepper, tomato, cucumber, chopped spinach, sesame vinaigrette, peanut sauce

    $18

  • Wood-Roasted Chicken Salad

    Pulled chicken, greens, candied walnut, Green Goddess dressing, cherry tomato, diced avocado, corn, blue cheese

    $16

    gluten free

  • Iceberg Wedge

    Sherry vinaigrette, gorgonzola dressing, heirloom tomato, shaved red onion, crumbled bacon, diced egg, gorgonzola

    Side $8

    Boat $14

    gluten free

  • Kale Caesar

    Shaved grana padano, cranberry crunch, pumpkin seed caesar dressing, red onion

    Side $8

    Full $14

    gluten free

Wood-Fired Pizza

Add a wedge salad +6 // kale Caesar +6

  • Mushroom & Fennel Sausage

    Shaved pecorino, roasted garlic, onion, organic tomato, fresh ricotta, truffle oil

    $17

  • Nduja Peppe

    Nduja Artisans pepperoni, organic tomato, shaved pecorino, house mozzarella, Calabrian pesto

    $17

  • Poached Pear & Prosciutto

    Herb oil, port onion, gorgonzola, candied walnuts

    $17

  • Croque

    Cured ham, béchamel, caramelized onion, farm egg, oven-roasted tomato, pesto

    $17

  • Veggie

    Roasted seasonal vegetables, organic tomato, goat cheese, pesto

    $17

  • Timber Pie

    Organic tomato, jalapeño bacon, soppressata, smoked prosciutto, giardiniera, ricotta cheese

    $17

  • Margherita

    Organic tomato sauce, house mozzarella, basil, tomato, garlic oil, shaved grana padano

    $16

  • Roasted Jalapeño

    Fire roasted jalapeño cream, pepperoni, house pickled jalapeno, calabrian pesto, chives, house ricotta, raw local honey

    $17

  • Roasted white mushroom

    White sauce, crimini mushroom, truffle oil, chile oil

    $17

Custom Pizza

Choose up to 3 toppings and 1 cheese 17

  • Meat

    Sausage, pepperoni, nduja, prosciutto, ground wagyu, braised bacon, roasted chicken, sopresatta, crispy meat balls

    $4

    Steak $4

    Shrimp $4

  • Veggies

    Roasted mushroom, heirloom tomato, caramelized onion, olive mix, wood roasted veggies, jalapeño, giardiniera

  • Dairy

    Fresh ricotta, fresh mozzarella, herb goat cheese, house blend, shaved grana padano

From the Fire

Add farm greens or soup +4 // wedge salad +6

  • Cedar Planked Steelhead Salmon

    Buttered yukon puree, grilled asparagus, ginger soy caramel glaze

    $26

    gluten free

  • prohibition Black Chicken

    All-natural and anitbiotic free, Non GMO Amish Chicken, cabernet wine cured, herb essence, garlic jus, buttered yukon potato puree, wood-roasted vegetables

    $22

    gluten free

  • Lobter and Scallop Arancini (NEW)

    Lobster stuffed, truffle ricotta, grilled artichokes, grilled asparagus, organic tomato and saffron broth, pesto

    $30

    gluten free

  • certified Angus Beef® Filet Medallions

    Two, 3 oz. medallions, double baked potato crust or blue cheese crusted, grilled asparagus, buttered yukon potato puree, au poivre sauce

    $27

  • Chicken Schnitzel Stack

    Lightly breaded, red bird farms all-natural antibiotic free chicken, cobb smoked ham, buttered yukon potato puree, glazed heirloom carrots, cordon bleu sauce and pesto

    $20

  • Canestri Pasta

    Wood roasted wild mushroom, roasted fennel, champagne cream sauce, crispy sage

    $18

    Salmon $6

    Certified Angus Beef® Steak $10

  • Timber Mac

    Boursin, house-made mozzarella, house nduja, garlic clove, prosciutto, pesto, wood-roasted chicken

    $19

    Salmon $6

    Certified Angus Beef® Steak $10

  • Wood Roasted Jumbo Coconut Shrimp

    Wild gulf coconut breaded shrimp, ginger dipping sauce, wood roasted vegetable and french rice stir fry

    $24

Test Kitchen

Main Course: served with soup, wedge, kale Caesar, farm greens

  • Braised Oxtail Gnocchi (NEW)

    House made semolina gnocchi, red wine roasted vegetables, pesto

    $25

    gluten free

  • Timber Trio (NEW)

    SRF Wagyu Sirolin, mushroom crusted berkshire pork tenderloin medallion, kauia white jumbo prawn, natural juices, yukon puree, grilled asparagus

    $34

    gluten free

  • Lamb Cassoulet (French stew) (NEW)

    House-maded meguez sausage, braised shoulder, heirloom beans, bacon, organic tomato, red wine, mirepoix

    $26

    gluten free

  • 16 oz. Certified Angus Beef® From Iowa Premium® Bone-in Ribeye*

    Italian sage bone marrow butter, grilled asparagus,natural juices, truffle mac and cheese

    $44

    gluten free

Between Bread

  • Timburger

    Ground, local short rib wagyu, pickle, tomato, burger sauce, port onion, jalapeño bacon, widmer cheddar // Vegetarian beyond burger available

    $15

  • House-Ground Lamb Burger

    Raspberry jalapeño jam, tomato, red onion, herb goat cheese

    $14

  • Carved New York Strip Dip

    Onion bread, gruyere cheese blend, harissa creme fraiche, side of au jus and truffle and mustard aioli

    $17

Daily Specials

  • Sunday, Monday & Tuesday

    1/2 price bottles of wine $75 and under

  • Sunday, Monday & Tuesday

    1/2 price kid's meals

  • Monday Supper for 2

    House Baked Focaccia, kale caesar, cordon bleu chicken schintzel, apple pie

    $45

  • Tuesday

    Wood Fired Mussels and french curry frites, mug of anchor steem beer

    $17

  • Sunday & Wednesday

    Special for 2: chopped wedge, truffle mac and cheese, wood-fired pizza

    $34

    Add a Bottle of Rosé, Chianti or Rioja $18

  • Thursday

    wood roasted whole bbq chicken for 2, mustard molasses bbq, roasted corn au gratin, waldorf slaw, farm greens salad

    $40

  • Friday and Saturday

    Wood Roasted Carved Filet, yukon puree, roasted organic carrot, double reduced demi glace, served with choice of soup or salad

    egg, shellfish

    6 oz $28

    9 oz $34

    oscar style or poached lobster claw $12

Entrees

Choice of; Fries, Pear Sauce, Salad

  • House-Made Chicken Fingers

    golden bbq sauce

    $7

  • Noodles

    marinara, buttered, cheese

    $6

  • Wood-Fired Pizza

    choice of; cheese, hamburger, pepperoni

    $8

  • Cedar Planked Salmon

    $9

  • 3 Oz Filet Medallion

    $10

  • 1/4lb Wagyu Burger

    choose toppings; cheese, pickle, tomato, onion, lettuce

    $8

Drinks

  • Milk

    $1.50

  • Chocolate Milk

    $2

  • Fountain Soda

    $1.50

  • Apple Juice

    $1.50

1/2 price Kids Entrees Sunday, Monday, Tuesday on the Regular Kids Menu Only

Burgers and Pies

Burgers & Pies at the Bar Monday through Friday 11-3pm

Enjoy gourmet burgers at the bar or communal tables during lunch.  Special pricing and specialty burgers that are not on the regular menu.

Build Your Own

$10 | Our Famous 1946 Butcher Blend Certified Angus Beef Burgers are Wood Grilled to Order. Sub a Beyond Veggie Burger or Bacon Infused for free.

  • Choose a Bun

    Brioche

    Gluten Free $1

  • Choose a Side for Your Burger

    House Cut Fries

    Truffle Fries With Garlic Aioli $2

    House Sweet Tots With Harissa Aioli $2

    Green Salad

  • Some Rules

    Only Available at the Bar+Patio

    Domestic Bottles and Cans $2.50

    Cobb Smoked Bacon $2

    Extra Patty $3

    Extra Cheese $1

Burgers

  • Classic Cheese Burger

    topped with merkts natural cheddar spread, lettuce, tomato, crisp pickle, special sauce and shaved red onions

  • Diner Style

    topped with cheddar, red onion, pickle, tomato, mustard, ketchup

  • Poblano Burger

    topped with house cheese blend, roasted poblano and jalapeño cream, al pastor, lettuce

  • Blue Cheese & Onion Burger

    topped with blue cheese crust, caramelized onions, garlic aioli, lettuce, tomato

  • BBQ Bacon

    topped with fried mozzarella, cabarnet bbq sauce, garlic aioli, cobb bacon, pickles

  • Faux Patty Melt

    smashed bun, caramelized onions, crimini mushroom, burger sauce, house cheese blend

  • B&B

    braised bacon, merkts cheddar, crisp pickle, caramelized onion, giardiniera, burger sauce

    $4

Pies

  • Single Topping Pizza/ No Sides

  • House-Made Mozzarella and Organic Tomato

  • Just Lots of Cheese

  • Pepperoni

  • Fennel Sausage

  • Ground Wagyu Beef

  • Roasted Mushroom

  • Tomato

Drinks

Bottled Beer

  • Bud Light // Coors Light // Coors Banquet // Miller Lite // Michelob Ultra

    $4

  • Stella // Nebraska Brewing Brunette // Brickway Vanilla Stout // Rogue Dead Guy

    $4.50

Draft Beer

  • Brickway, Red Lager

    Glass $5.50

    German Mug $7.50

  • Zip Line, Copper Alt

    Glass $5

    German Mug $7

  • Scriptown, Saddle Creek Wheat

    Glass $5.50

    German Mug $7.50

  • Anchor, Steam Lager

    Glass $4.50

    German Mug $6.50

  • Shilling, Rhubarb Cider

    Glass $5.50

    German Mug $7.50

  • Stella Artois

    Glass $5.50

    German Mug $7.50

  • Seasonal

    Glass $5.50

    German Mug $7.50

  • Tank 7, Boulevard, Farmhouse

    Glass $7

    German Mug $12

Modern Cocktails

$11

  • 007 Barrel Buffalo Old Fashioned

    Timber Handd Selected Bourbon, Brandied Cherry, Walnut Liqueur, All Spice Dram, Range Bitter, Citrus

  • Hopped Collins

    Sip Smith Gin, Elderlower, Hops, Cucumber, Fresh Lime

  • The Derby

    Woodford Rye, Tart Cherry Grenadine, Candied Lemon Peel, Sweet Vermouth, Orange Bitters

  • Metal Rooster

    El Jimador Silver Tequila, Charred Grapefruit Tonic, Bulls Bay Sea Salt, Fresh Strawberry

  • La Grande Paris

    Citrus Infused Vodka, Pomegranate Juice, Fresh Grapefruit, Sweet Vermouth

  • Rabbit Punch

    Prosecco, Fresh Pineapple Juice, Aged Rum, House Sour, Citrus

Draft Wine

  • Timber Featured Rose

    4oz $5

    6oz $8

    Carafe $32

  • Timber Featured White

    4oz $7

    6oz $10

  • True Myth Cabernet Sauvignon

    California

    4oz $7

    6oz $11

    Carafe $38

  • Timber Featured, Pinot Noir

    Oregon

    4oz $8

    6oz $11

    Carafe $38

White Wine Glass

  • Vouvray, Sauvion

    France

    $8

  • Wairu River, Sauvignon Blanc

    NZ

    $10

  • Flor Di Campo, Chardonnay

    California

    $8

  • J. Wilkes Pinot Blanc

    California

    $7

  • Trimbach, Alsace, Riesling

    $12

  • Tropical Moscato, Mango

    Italy

    $89

  • Folonari, Prosecco, D.O.C.

    Italy

    $7

  • Mimi, Chardonnay

    Horse Heaven Hills

    $10

Red Wine Glass

  • La Crema, Pinot Noir, Wilamette Valley

    Oregon

    $12

  • Corvina, Red Wine

    Marchesi Biscardo

    $9

  • CDR

    Cotes Du Rhone

    $10

  • Minverois, Hecht & Bannier, Syrah Blend

    France

    $11

  • Gravel Bar, Red Blend

    Columbia Valley

    $9

  • Intrinsic, Cabernet Sauvignon

    Washington

    $12

  • Tinto Negro, Cabernet Franc

    Argentina

    $8

  • Torres Ibericos, Crianza

    Spain

    $8

  • Colome, Malbec, Salta

    Argentina

    $12

  • Big Smooth, Cabernet Sauvignon

    Lodi

    $9

  • Decoy by Duckhorn, Zinfandel

    Napa

    $12

Rose and Sparkling

  • Belasco De Baquedano, Brut Nature Rosé, "Rosa De Argentina"

    Mendoza, Argentina

    $55

  • Poema, Brut, Cava

    Catalonia, Spain

    $50

  • Bouvet, Brut Rosé

    Loire, France

    $50

  • Sancerre, Rose, Chavignolet

    Domaine Gueneau

    $45

  • Cicadas Song, Rose

    Coteaux D'aix-En-Provence, Grenache

    $42

Wine by the Bottle

Monday and Tuesday 1/2 Price Wine $75 and Under
Need Wine to Go 1/2 Price $75 and Under

Download PDF

Full Intensity Red

  • Thorn-Clarke, Shiraz, "Shotfire"

    Barossa Valley, Australia

    $65

  • Tenuta San Guido, Toscana, “Guidalberto”,

    Tuscany, Italy

    $90

  • Minervois, Hecht & Bannier, Syrah Blend

    France

    $50

  • Surh Cellars, Mosaique

    Sonoma Coast

    $65

  • Big Smooth, Cabernet Sauvignon, Lodi

    $46

  • North Star, Malbec, Walla Walla

    $68

  • Gravel Bar, Alluvial Red Blend

    Columbia Valley, Washington

    $45

  • Robert Biale Vineyards, Zinfandel, "Black Chicken"

    Napa Valley

    $80

  • Miró, Petite Sirah

    Dry Creek Valley, California

    $60

  • Purple Angel, Montes

    Central Valley Chile

    $90

  • Bodega Catena, Malbec, "Catena Alta"

    Mendoza, Argentina

    $80

  • Austin Hope, Cabernet Sauvignon

    Paso Robles

    $65

  • Mt. Brave, Cabernet Sauvignon, "Single Block"

    Mount Veeder

    $110

  • B.R. Cohn, Cabernet Sauvignon

    California

    $70

  • Silverado Vineyards, Cabernet Sauvignon

    Napa Valley

    $65

  • La Jota, Cabernet Sauvignon

    HOWELL MOUNTAIN

    $140

  • Larkmead, Cabernet Sauvignon, "Dr. Olmo"

    Napa Valley

    $250

  • Cliff Lede, Cabernet Sauvignon, "Poetry"

    Stags Leap District

    $300

  • Chappellet, Cabernet Sauvignon, "Pritchard Hill”

    Napa Valley

    $300

  • Bootleg, Prequel, Red Blend

    Sonoma

    $70

  • Copain,"Les Voisins," Anderson Valley, Pinot Noir

    $75

  • Rockaway, Rodney Strong, Cabernet Sauvignon

    Alexander Valley

    $110

  • Flowers, Pinot Noir

    Sonoma Coast

    $75

  • R. Lopez De Heredia, Vina Tondonia Reserva, Rioja, 2005

    $75

Sweet and Off Dry White

  • Trimbach, Riesling

    Alsace, France

    $45

  • Bex, Riesling

    Germany

    $40

  • Sauvion Et Fils, Vouvray

    Loire, France

    $35

  • Salmon Run, Riesling

    Finger Lakes,new York

    $40

Rose and Sparkling

  • Belasco De Baquedano, Brut Nature Rosé, "Rosa De Argentina"

    Mendoza, Argentina

    $55

  • Poema, Brut, Cava

    Catalonia, Spain

    $50

  • Bouvet, Brut Rosé

    Loire, France

    $50

  • Sancerre, Rose, Chavignolet, Domaine Gueneau

    $45

  • Cicadas Song, Rose, Coteaux D'aix-En-Provence, Grenache

    $42

Light Intensity White

  • Wairau River, Sauvignon Blanc

    Marlborough, New Zealand

    $50

  • Graham Beck, Chenin Blanc, "The Game Reserve"

    South Africa

    $45

  • Adegas Valmiñor, Albariño, Rías Baixas

    Galicia, Spain

    $35

  • Château De Sancerre, Sancerre

    Loire, France

    $70

  • Montinore Estate, Gewürztraminer

    Willamette, Oregon

    $45

  • Honig, Sauvignon Blanc

    Napa Valley, California

    $45

  • J. Wilkes , Pinot Blanc

    California

    $35

  • Mango Moscato, Tropical

    Italy

    $32

Medium to Full White

  • SLH, Hahn, Chardonnay

    California

    $35

  • Sonoma-Loeb, Chardonnay

    California

    $65

  • Fontanassa, Gavi

    Ca Adua, Italy

    $40

  • Jean-Philippe Fichet

    Meursault, Burgundy

    $110

  • Mer Soleil, Chardonnay, "Silver"

    Santa Lucia, California

    $45

  • Atlas Wine Company, Chardonnay, "Oro Bello"

    California

    $50

  • Henri Perrusset, Mâcon-Villages

    Burgundy, France

    $60

  • Rombauer, Chardonnay

    Carneros, California

    $75

Light Intensity Red

  • Underwood Cellars, Pinot Noir

    Oregon

    $40

  • Redwood Empire, Pinot Noir

    Sonoma Coast, California

    $55

  • Drumheller, Merlot

    Columbia Valley, Washington

    $35

  • Michele Chiarlo, Barbera D'asti, Superiore

    Piedmont, Italy

    $50

  • Hoepler, Blaufränkisch, "Heideboden"

    Austria

    $60

  • Paul Hobbs, Pinot Noir, "Katherine Lindsay"

    Russian River

    $140

  • E.Guigal, Côtes Du Rhône

    Rhône, Franc

    $45

  • Domaine Laroque, Cabernet Franc

    Languedoc, France

    $40

  • Tintonegro, Cabernet Franc

    Uco Valley

    $40

  • Castello Di Bossi, Chianti Classico

    Tuscany, Italy

    $60

  • Cantina Frentana, Montepulciano D'abruzzo, "Rubesto"

    Italy

    $60

  • Torres Ibericos, Crianza, Reserva

    Spain

    $40

  • Belle Glos, Pinot Noir, "Balade "

    Santa Maria

    $75

  • Bodegas Salentein, Malbec, "Portillo"

    Uco Valley, Argentina

    $35

  • Château De Ségriès, Lirac, "Cuvée Réservée"

    RHÔNE, FRANCE

    $60

  • Corvina, Marchesi Biscardo

    Italy

    $40

  • Pic and Chapoutier Cote Du Rhone

    France

    $42

Medium Intensity Red

  • Château Maurac, Haut Médoc

    Bordeaux, Franc

    $90

  • Querciavalle, Chianti Classico, Riserva

    Tuscany, Italy

    $55

  • Lamadrid, Malbec, Agrelo, Gran Reserva

    Mendoza

    $65

  • Domaine Faury, Syrah, Kermit Lynch

    France

    $60

  • Château Lassègue, "Les Cadrans De Lassègue",

    Bordeaux

    $75

  • Intrinsic, Cabernet Sauvignon

    Columbia Valley, Washington

    $55

  • Tyrus Evan, Claret, Walla Walla Valley

    Washington

    $90

  • Masi, Ripasso, Veronese, "Brolo Di Campofiorin"

    Veneto, Italy

    $65

  • Colome, Malbec

    Salta Argentina

    $48

  • Decoy by Duckhorn, Zinfandel

    Sonoma County

    $50

Happy Hour

available in bar area, chef's counter and patio, ask the host for details

dine in only

2-6:30 M-Sa
2-CL Sunday
8:30-CL Fri-Sat

Download PDF

  • Wood-Fired Pizza

    Veggie | 3 Way Tomato | Sausage and Mushroom | Peppe | Pear and Prosciutto | Timber Pie | Roasted Jalapeno | Custom

    $12

  • Warm Board

    Speck, Sopresatta, Warm Nuts, Triple Cream Brie, Raspberry Jalapeno Jam, Grain Mustard

    $11

  • Timber Fries

    $7

  • Nuts & Olives

    $4

  • Artichoke Au Gratin

    $7

  • Shrimp & Crab Cake

    $9

  • Maine Mussels

    $6

  • Milanese Meatballs

    $10

  • Mini Baked Mac

    Pesto, Speck, Nduja

    $6

  • Seared Tuna

    Teryaki, Toasted Sesame, Sriracha Peanut

    $8

  • Shrimp Brochette

    $9

  • 1 LB Wood-Fired Wings

    $9

  • The Timber Rooster

    Wagyu Diner Style Cheeseburger, House Cut Fries, Domestic Beer and A Shot

    $16

    Diner Burger Only $9

Drinks

  • Well Mixed Drinks

    $4

  • Well Martini

    $5

  • Signature Cocktails

    $7

  • Local Craft Draft

    $2 Off Glass and German Mug

  • Craft Draft

    $2 Off Glass and German Mug

  • Tier 1 Import / Domestic Bottles

    $2.50

  • Tier 2 Import / Domestic

    $3

Happy Hour Wine

  • $2 Off Glass of White Wine

  • $2 Off Glass of Red Wine

  • $2.50 Off Tap Wine

Happy Hour Dessert

$4

  • Cherry Struesel

  • Monkey Bread

  • German Chocolate Lava Cake